Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya

Nutri-Sains: Jurnal Ilmiah Gizi, Pangan dan Aplikasinya is a peer-reviewed, scientific journal published biannually by Department of Nutrition, Faculty of Psychology and Health Sciences, Islamic State University of Walisongo, Semarang. Its scope encompasses original scientific research and case studies in the field of clinical nutritions and dietetics, food services, community nutrition, functional food, nutritional biochemistry, halal aspect of food, regulation and information of food and nutrition.

This journal is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is in accordance with the BOAI definition of open access.

This journal has been indexed by Crossref, therefore, all articles have unique DOI number.

ISSN 2528-3170 (printed media)

ISSN 2541-5921 (online media)

 

 

 


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Vol 2, No 1 (2018)

Table of Contents

Articles

Ai Kustiani, Wilda Raziq
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1-9
Resti Ayu Apriyanti, Firlia Ayu Arini, Ikha Deviyanti Puspita
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10-17
Mustakim Muskatim, Hapsari Sulistya Kusuma, Yuliana Noor Setiawati Ulvie
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18-23
Eka Sariningsih, Mia Srimiati
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24-33
Mery Anestya, Muwakhidah Muwakhidah
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34-41
Tessa Chairun Nisa, Avliya Quratul Marjan, Nanang Nasrullah
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42-55