DEWI, Yuli Kusuma; SURYANI, Novia. Physico-chemical characteristics of Figs Herbal Tea (Ficus racemosa L.) as a functional antidiabetic drink. Journal of Natural Sciences and Mathematics Research, [S. l.], v. 10, n. 2, p. 178–188, 2024. DOI: 10.21580/jnsmr.v10i2.23245. Disponível em: https://journal.walisongo.ac.id/index.php/JNSMR/article/view/23245. Acesso em: 7 jun. 2025.