KUSTIANI, Ai; KUSHARTO, Clara Meliyanti; DAMAYANTHI, Evy. PENGEMBANGAN CRACKERS SUMBER PROTEIN DAN MINERAL DENGAN PENAMBAHAN TEPUNG DAUN KELOR (Moringa oleifera) DAN TEPUNG BADAN-KEPALA IKAN LELE DUMBO (Clarias gariepinus). Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya, [S. l.], v. 1, n. 1, p. 22–38, 2017. DOI: 10.21580/ns.2017.1.1.1912. Disponível em: https://journal.walisongo.ac.id/index.php/Nutri-Sains/article/view/1912. Acesso em: 8 feb. 2025.