MUSKATIM, Mustakim; KUSUMA, Hapsari Sulistya; ULVIE, Yuliana Noor Setiawati. The Differences of Food Waste in Animal Side Dishes Based on Garnish Giving. Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya, [S. l.], v. 2, n. 1, p. 18–23, 2018. DOI: 10.21580/ns.2018.2.1.2378. Disponível em: https://journal.walisongo.ac.id/index.php/Nutri-Sains/article/view/2378. Acesso em: 8 feb. 2025.