Suryani, G., Marjan, A., & Fatmawati, I.
(2019).
Formulation Of Beetroot Cookies With Addition Of Iron (Fe) As Alternative Food Prevention Of Anemia.
Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya, 3(1), 9-17.
doi:
https://doi.org/10.21580/ns.2019.3.1.3149