[1]
Mun’im, Z. and Kaya, A. 2023. An Empirical Approach in Culinary Fiqh of Coastal Communities: Critical Study of ‘Aysh al-Baḥr. Al-Ahkam. 33, 1 (Apr. 2023), 23–44. DOI:https://doi.org/10.21580/ahkam.2023.33.1.14523.