Simple Feasibility Analysis Of Nitrogen-Fixing Cereals Project

Authors

  • Tara Puri Ducha Rahmani Universitas Islam Negeri Walisongo Semarang
  • Dian Aruni Kumalawati Universitas Islam Negeri Sunan Kalijaga
  • Dian Ayuning Tyas Universitas Islam Negeri Walisongo Semarang
  • Dian Triastari Armanda Universitas Islam Negeri Walisongo Semarang
  • Rusmadi Rusmadi Universitas Islam Negeri Walisongo Semarang

DOI:

https://doi.org/10.21580/ah.v3i2.6082

Keywords:

nitrogen-fixing microbes, fertilizer, genetically-modified plants, agriculture, legumes

Abstract

Nitrogen does not directly have advantages in human physiology system, but it holds one of the most critical roles in plants’ life cycle and productivity. Even though Nitrogen is the most abundant elements in the atmosphere, it is also the most deficient essential nutrients in plants. The proposed idea of the nitrogen-fixing GM crops, particularly wheat, is aimed to overcome those stated cons of the traditional diculture and nitrogen fertilizer. This analysis focus on the overview as well as the pro and cons of the genetically modified nitrogen-fixing plants in providing a better agricultural method. The genetically modifying method to generate a nitrogen-fixing non-legumes carries a significant chance of failure results and hindrance. The multilevel implication occurs when we need to modify the plants that not normally produce nodules in their roots to form the nodules and to modify the Nitrogen-fixing microbes to live in the nodules of non-legumes, which are not their natural dwelling places.

In conclusion, the genetically modified crops project to fix their Nitrogen is feasible, but the difficulties and the funds needed still outweigh the benefits obtained in the future. With all of those limitations, the target goal to erase famine in 2050 just by funding the nitrogen-fixing wheat alone seems to be too high to be reached. The funds and efforts should be better spent on other factors and farming methods.

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Author Biographies

Tara Puri Ducha Rahmani, Universitas Islam Negeri Walisongo Semarang

Department of Biology, Faculty of Science and Technology

Dian Aruni Kumalawati, Universitas Islam Negeri Sunan Kalijaga

Department of Biology, Faculty of Science and Technology

Dian Ayuning Tyas, Universitas Islam Negeri Walisongo Semarang

Department of Biology, Faculty of Science and Technology

Dian Triastari Armanda, Universitas Islam Negeri Walisongo Semarang

Department of Biology, Faculty of Science and Technology

Rusmadi Rusmadi, Universitas Islam Negeri Walisongo Semarang

Department of Biology, Faculty of Science and Technology

References

GM Freeze. (2012). GM Nitrogen Fixing Cereals : No silver bullet. Retrieved November 20, 2019, from https://www.gmfreeze.org/wp-content/uploads/2016/09/N_fixing_cereals_final.pdf

Saikia, S.P., Jain, V. (2007). Biological nitorgen fixation with non legumes: An achievable target or a dogma?. Current Science. 92 (3), p317-322.

Swain, H., Abhijita, S. (2013). Nitrogen fixation and its improvement through genetic engineering. Journal of Global Biosciences. 2 (5), p98-112.

Todar, K. Todar, K. (2012). The Impact of Microbes on the Environment and Human Activities. Retrieved November 20, 2019, from Online Textbook on Bacteriology website: http://textbookofbacteriology.net/Impact_3.html

Untergasser, A., Bijl, G., Liu, W., Bisseling, T., Schaart, G., Geurts, R.. (2012). One-step Agrobacterium mediated transformation of eight genes essential for Rhizobium symbiotic signaling using the novel binary vector system pHUGE. PLOS ONE. 7 (10), p1-11.

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Published

2020-12-08

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Section

Articles