Firmansyah, R. Arizal, Department of Chemistry Education, Universitas Islam Negeri Walisongo Semarang, Central Java

• Vol 2, No 1 (2016): June - Original Research Articles
  Influence Analysis of Heating Time Towards Degradation of Anti Oxidant Activity on Water Spinach Leaves (Ipomoea Aquatica Forsk)
  Abstract  PDF