PURWANDARI, Ratna; SUBAGIYO, Sidiq; WIBOWO, Teguh. Uji Aktivitas Antioksidan Ekstrak Daun Jambu Biji. Walisongo Journal of Chemistry, [S. l.], v. 1, n. 2, p. 66–71, 2018. DOI: 10.21580/wjc.v2i2.3104. Disponível em: https://journal.walisongo.ac.id/index.php/wjc/article/view/3104. Acesso em: 8 dec. 2025.