Production of Biogas with Two-Stage Fermentation of Cow Dung-Palm Oil Mill Effluent

Harmiwati NH  -  Politeknik ATI Padang, West Sumatra, Indonesia
Eko Supriadi*  -  Politeknik ATI Padang, West Sumatra, Indonesia
Dedy Rahmad  -  Politeknik ATI Padang, West Sumatra, Indonesia
Addin Akbar  -  Politeknik ATI Padang, West Sumatra, Indonesia
Miftahul Khairati  -  Politeknik ATI Padang, West Sumatra, Indonesia
M. Zhafran Zharif Amrin  -  Politeknik ATI Padang, West Sumatra, Indonesia
Tegar Trikora Adi  -  Politeknik ATI Padang, West Sumatra, Indonesia
Ibnu Suhardito  -  Politeknik ATI Padang, West Sumatra, Indonesia
Salsabila Alifia Hidayat  -  Politeknik ATI Padang, West Sumatra, Indonesia
Nguyen Thi Thanh Phuong  -  Department of Chemistry, Institute of Environment and Resources, Vietnam National University of Ho Chi Minh City, Viet Nam

(*) Corresponding Author

In this research, biogas is produced from Palm Oil Mill Effluent (POME) by fermentation of cow dung using a stirred reactor and purified by various CO2 and H2S removal techniques. The variables in this study were: composition of cow dung (55%, 60%, 65%, 70%, 75%, 80% w/w), amino acid composition (0.5%, 1%, 1.5% w/w) and length of fermentation time (2, 6, 10, 14, 16 days). The fixed variables were stirring speed (100 rpm), temperature (30oC) and reactor volume (100 L). This research also investigated the effect of using a lime packed reactor on the purity of methane gas. From the results of first stage of fermentation, it was found that the optimum composition of cow dung-POME was at 60% and the fermentation time was 14 days. In the second stage of fermentation using optimum results at first stage compared to fermentation of cow dung without POME, the results of measuring the gas pressure produced in 60% cow dung-POME fermentation were 17.5 Psig greater than fermentation of cow dung without POME of 15 Psig.

Keywords: Biogas; fermentation; cow dung; POME

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WJC: Walisongo Journal of Chemistry
Published by the Department of Chemistry
Faculty of Science and Technology
Universitas Islam Negeri Walisongo Semarang
Jl Prof. Dr. Hamka Kampus III Ngaliyan Semarang 50185
Website: https://journal.walisongo.ac.id/index.php/wjc
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ISSN: 2549-385X (Print)
ISSN: 2621-5985 (Online)




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