Vol. 8 No. 1 (2026)

Articles

• Leveraging Brand Innovativeness to Build Trend-Driven Value and Customer Satisfaction

  Muhammad Hilmi Labibunnajah, Universitas Selamat Sri, Indonesia
  Abdul Ghofur, Universitas Islam Negeri Walisongo, Indonesia
  Ninda Fatmawati, Kyungdong University, Korea, Republic of
  

  DOI: https://doi.org/10.21580/jdmhi.2026.8.1.31539

  Abstract View: 60

• Resilience of Modest Fashion Industry Development through Strategic Innovation, HRM, and Competitive Advantage Enhancement

  Noor Laila Ramadhani, Universitas Ngudi Waluyo, Indonesia
  Satria Avianda Nurcahyo, Universitas Ngudi Waluyo, Indonesia
  Mohamed El Khawarizmi, International Islamic University of Malaysia, Malaysia
  Muhammad Anis, Sultan Sharif Ali Islamic University, Brunei Darussalam
  

  DOI: https://doi.org/10.21580/jdmhi.2026.8.1.29394

  Abstract View: 15

• Halal Supply Chain Risk Assessment in the Indonesian Beef Supply Chain Using the House of Risk Approach

  Irayanti Adriant, Telkom University, Indonesia
  Afferdhy Ariffien, Universitas Logistik dan Bisnis Internasional, Indonesia
  Amanda Aryanti, Universitas Logistik dan Bisnis Internasional, Indonesia
  

  DOI: https://doi.org/10.21580/jdmhi.2026.8.1.30220

  Abstract View: 22

• Blockchain Adoption Barriers and Stakeholder Readiness for Halal Food Supply Chain Integration

  Umi Cholifah, Universitas Jember, Indonesia
  Deasy Wulandari, , Indonesia
  Aulia Arifatu Diniyya, International Islamic University Malaysia, Malaysia
  

  DOI: https://doi.org/10.21580/jdmhi.2026.8.1.29486

  Abstract View: 4

• Strategic Architecture for Sustainable Halal-Certified Food MSMEs in the Digital Market Era

  Isdiana Suprapti, Universitas Trunojoyo Madura, Indonesia
  Vegyta Irna Agustin, Universitas Trunojoyo Madura, Indonesia
  Resti Prastika Destiarni, Universitas Trunojoyo Madura, Indonesia
  

  DOI: https://doi.org/10.21580/jdmhi.2026.8.1.25403

  Abstract View: 1