Journal Information

Journal title Al-Hayat: Journal of Biology and Applied Biology
Initials AH
Frequency 2 issues per year (May and November)
DOI 10.21580/ah  by
ISSN 2622-0725 (online); 2654-3702 (printed)
Editor-in-chief Dr. Dian Ayuningtyas, M.Biotech.
Publisher Department of Biology, UIN Walisongo Semarang
Citation Google Scholar l DOAJ l Dimensions

 

 

Al-Hayat: Journal of Biology and Applied Biology, first published in August 2018, is a journal that focuses on various subjects on biological sciences. It is intended to communicate original research in current issues on the subject. The subjects cover biology field studies and literature with various perspectives, both interdisciplinary and multidiscipline, as follows: Zoology, Botany, Ecology, Biotechnology, Microbiology, Molecular Biology, Genetics, Ethnobiology, and other Biological Sciences.

Al-Hayat is published by the Department of Biology, Faculty of Science and Technology, Universitas Islam Negeri Walisongo Semarang Indonesia, in collaboration with Konsorsium Biologi Indonesia (KOBI). This journal is managed to be issued twice in a year. We warmly welcome contributions from fellow scholars and researchers of multiple disciplines.

As a member of CrossRef, Al-Hayat: Journal of Biology and Applied Biology guarantees that all of its featured articles bear a unique DOI number.

Based on the assessor's comments on the previous accreditation we made several improvements including:

  1. Starting from volume 4 number 1 2021 we made changes to the full-text layout design (template).
  2. Begin in volume 5 no. 1, all accepted manuscripts are only in English. 

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Current Issue

Vol. 8 No. 2 (2025)

Published: 11/25/2025

Articles

Isolation and Molecular Identification of Cadmium-Resistant Bacteria from Paddy Soil in the Tallo Watershed, Makassar

Risky Nurhikmayani, Universitas Hasanuddin, Indonesia
Aghis Sukma Dewi, Universitas Hasanuddin, Indonesia

95-110

PDF

Abstract View: 315 PDF Download: 344
DOI: https://doi.org/10.21580/ah.v8i2.28874

Developmental Anatomy of Anther in the Red Dragon Fruit (Hylocereus polyrhizus Britton & Rose)

Utaminingsih Utaminingsih, Fakultas Biologi Universitas Gadjah Mada,

111-122

PDF

Abstract View: 372 PDF Download: 307
DOI: https://doi.org/10.21580/ah.v8i2.28955

Isolation and Identification of Endophytic Fungi from leaves and petioles of Salam Plants (Syzygium polyanthum Wight) to Look for Antibiotic-Producing Fungi

Turrini Yudiarti, Diponegoro University, Indonesia
Tri Agus Sartono, Diponegoro University, Indonesia
Endang Widiastuti, Diponegoro University, Indonesia
Hanny Indrat Wahyuni, Diponegoro University, Indonesia
Sugiharto, Diponegoro University, Indonesia
Ika Agusetyaningsih, Diponegoro University, Indonesia

123-132

PDF

Abstract View: 443 PDF Download: 369
DOI: https://doi.org/10.21580/ah.v8i2.25602

Plants sold in traditional marketplace in West Java highland: an ethnobotanical analysis

Lia Fitriah, Anthropology Undergraduate Program, Faculty of Social and Political Sciences, Universitas Padjadjaran, West Java, Indonesia, Indonesia
Dede Mulyanto, Universitas Padjadjaran, West Java, Indonesia, Indonesia

133-154

PDF

Abstract View: 480 PDF Download: 520
DOI: https://doi.org/10.21580/ah.v8i2.28426

Biological Control Agent of Spodoptera frugiperda Using Bacillus thuringiensis Bacteria

Indriyani Indriyani, Department of Biology, Faculty of Marhematics and Natural Sciences, Universitas Lampung , Indonesia
Kusuma Handayani, Department of Biology, Faculty of Marhematics and Natural Sciences, Universitas Lampung , Indonesia
Alvian Firmansyah, Department of Biology, Faculty of Marhematics and Natural Sciences, Universitas Lampung , Indonesia
Gina Dania Pratami, Department of Biology, Faculty of Marhematics and Natural Sciences, Universitas Lampung , Indonesia

155-163

PDF

Abstract View: 455 PDF Download: 463
DOI: https://doi.org/10.21580/ah.v8i2.26475

The Gel Formulation of Clitoria ternatea L. Flower Extract on Total Flavonoid Content

Irma Yuniar Wardhani, Universitas Islam Negeri Sunan Kudus, Indonesia
Adieba Warda Hayya, Universitas Islam Negeri Sunan Kudus, Indonesia
Khansa Melatika Hilman, Universitas Islam Negeri Sunan Kudus, Indonesia
Rizki Gatot Febrian, , Indonesia

165-176

PDF

Abstract View: 503 PDF Download: 545
DOI: https://doi.org/10.21580/ah.v8i2.28806

Starter Culture Modulates Microbial Diversity During Wine-Coffee Fermentation: A DGGE-Based Molecular Study

Fitri Handayani Nasir, Institut Teknologi Bacharuddin Jusuf Habibie, Indonesia
Dea Indriani Astuti, Sekolah Ilmu dan Teknologi Hayati, Institut Teknologi Bandung, Indonesia
Intan Taufik, Sekolah Ilmu dan Teknologi Hayati, Institut Teknologi Bandung, Indonesia
Fitriagustiani, Institut Teknologi Bacharuddin Jusuf Habibie, Indonesia
Muh. Chaeril Ikramullah, Institut Teknologi Bacharuddin Jusuf Habibie, Indonesia
Nurul Febriani Putri, Institut Teknologi Bacharuddin Jusuf Habibie, Indonesia
Pasmawati, Institut Teknologi Bacharuddin Jusuf Habibie, Indonesia

177-192

PDF

Abstract View: 454 PDF Download: 301
DOI: https://doi.org/10.21580/ah.v8i2.28269

The Protective Effect Of Rambutan Honey On Macroscopic And Microscopic Examination Of Pancreas Rattus norvegicus Induced By Traditional Alcoholic Beverages Ciu

Fitria Diniah Janah Sayekti, Sekolah Tinggi Ilmu Kesehatan Nasional,
Pramesti Kirana Putri , Sekolah Tinggi Ilmu Kesehatan Nasional., Indonesia

193-202

PDF

Abstract View: 293 PDF Download: 197
DOI: https://doi.org/10.21580/ah.v8i2.26971
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