Published: 2018-11-15

Articles

The Relation of Fiber Intake, Cholesterol, and Physical Activity with Blood Cholesterol Level of Women Adult in Bogor Aerobic Studio

Adinda Maharani, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional "Veteran" Jakarta, Indonesia
Avliya Quratul Marjan, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia
Luh Desi Puspareni, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia

1-10

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Abstract View: 1834 PDF Download: 806
DOI: https://doi.org/10.21580/ns.2018.2.2.2604

The Relationship of Physhical Activity, Sleep Duration, Breakfast and Fast Food Consumption Habits with The Prevalence of Overweight Among Elementary School Children

Anggraeni Rizky Mayangsari, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia
Widayani Wahyuningtyas, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia
Ikha Deviyanti Puspita, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia

11-18

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Abstract View: 1584 PDF Download: 642
DOI: https://doi.org/10.21580/ns.2018.2.2.2588

Formulation of Flakes Bran Flour Substitution with Fortified Zinc for Fertile-Age Women

Atikah Ulfa, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia
Avliya Quratul Marjan, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia
Taufik Maryusman, Program Studi Ilmu Gizi, Universitas Pembangunan Nasional “Veteran” Jakarta, Indonesia

19-30

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Abstract View: 1355 PDF Download: 352
DOI: https://doi.org/10.21580/ns.2018.2.2.2609

The Substitution Effect of Avocado Seed Flour on The Organoleptic Properties of Sponge Cake

Sarah Megarani, Universitas Binawan, Indonesia
Mia Srimiati, Program Studi Gizi, Universitas Binawan Jl.Dewi Sartika, Jl. Raya Kalibata, RT.12/RW.5, Cawang, Kramatjati, Kota Jakarta Timur, Daerah Khusus Ibukota Jakarta 13630, Indonesia

31-38

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Abstract View: 1721 PDF Download: 869
DOI: https://doi.org/10.21580/ns.2018.2.2.3245

Green Tea Daily Consume Reduced Free Radicals on Moderate Smokers

Rosyanne Kushargina, PROGRAM STUDI SARJANA GIZI UNIVERSITAS MUHAMMADIYAH JAKARTA, Indonesia
Rimbawan Rimbawan, Institut Pertanian Bogor, Indonesia
Budi Setiawan, Institut Pertanian Bogor, Indonesia

39-52

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Abstract View: 1609 PDF Download: 597
DOI: https://doi.org/10.21580/ns.2018.2.2.3249

The Effect of Healthy Breakfast Education with Islamic Comic Media on The Level of Knowledge of Elementary School Students

Hafizhatunnisa Hafizhatunnisa, Universitas Darussalam Gontor, Indonesia
Amilia Yuni Damayanti, Universitas Darussalam Gontor, Indonesia
Joyeti Darni, Universitas Darussalam Gontor, Indonesia

53-59

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Abstract View: 1683 PDF Download: 334
DOI: https://doi.org/10.21580/ns.2018.2.2.3308