Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya is a peer-reviewed, scientific journal published biannually by Department of Nutrition, Faculty of Psychology and Health Sciences, Islamic State University of Walisongo, Semarang. Its scope encompasses original scientific research and case studies in the field of clinical nutritions and dietetics, food services, community nutrition, functional food, nutritional biochemistry, halal aspect of food, regulation and information of food and nutrition.

This journal is an open access journal which means that all content is freely available without charge to the user or his/her institution. Users are allowed to read, download, copy, distribute, print, search, or link to the full texts of the articles, or use them for any other lawful purpose, without asking prior permission from the publisher or the author. This is in accordance with the BOAI definition of open access.

This journal has been indexed by Crossref, therefore, all articles have unique DOI number.

ISSN 2528-3170 (printed media)

ISSN 2541-5921 (online media)

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ACKNOWLEDGMENT

Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya has been accredited on Level 3 (SINTA 3) by The Minister of Research, Technology and Higher Education of The Republic of Indonesia, based on the Decree No. 14/E/KPT/2019, 10th May, 2019. The Member of Editorial Team of Nutri-Sains would like to extend their most sincere gratitude to all who have contributed to this achievement. Nutri-Sains will continue to support the development of Nutrition in Indonesia through scientific publication. The Editorial Team of Nutri-Sains are waiting for your best manuscript.

Editor in Chief,

Angga Hardiansyah, S.Gz., M.Si.

Vol 3, No 2 (2019)

Published : 2020-05-22

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Articles

Farida Farida* -  Program Studi Ilmu Gizi, Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Indonesia
Hesti Permata Sari -  Program Studi Ilmu Gizi,Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Indonesia
Afina Rachma Sulistyaning -  Program Studi Ilmu Gizi,Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Indonesia
Ibnu Zaki -  Program Studi Ilmu Gizi, Fakultas Ilmu-ilmu Kesehatan, Universitas Jenderal Soedirman, Indonesia

Abstract : 272 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.3784
Abstract : 272 Times
PDF : 0 Times
DOI : 10.21580/ns.2019.3.2.3784
PDF Page : 60-72
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60-72

Megah Stefani* -  Program Studi Gizi, Universitas Sahid Jakarta, Indonesia
Fifi Khoirunnisa -  Program Studi Gizi, Universitas Sahid Jakarta, Indonesia
Zulhijah Wulandari -  Program Studi Gizi, Universitas Sahid Jakarta, Indonesia

Abstract : 376 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.4167
Abstract : 376 Times
PDF : 0 Times
DOI : 10.21580/ns.2019.3.2.4167
PDF Page : 73-82
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73-82

Siti Aulia Musyayyadah* -  Program Studi Gizi, Universitas Darussalam Gontor, Indonesia
Joyeti Darni -  Program Studi Gizi, Universitas Darussalam Gontor
Fathimah fathimah -  Program Studi Gizi, Universitas Darussalam Gontor, Indonesia

Abstract : 162 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.3425
Abstract : 162 Times
PDF : 0 Times
DOI : 10.21580/ns.2019.3.2.3425
PDF Page : 83-92
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83-92

Husnul Mar'ah* -  Program Studi Gizi, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Indonesia
Dodik Briawan -  Program Studi Gizi, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Indonesia
Ikeu Tanziha -  Program Studi Gizi, Fakultas Ekologi Manusia, Institut Pertanian Bogor, Indonesia

Abstract : 128 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.4026
Abstract : 128 Times
PDF : 0 Times
DOI : 10.21580/ns.2019.3.2.4026
PDF Page : 93-102
PDF
93-102

Ovi Eka Faradila* -  Program Studi Gizi, Universitas Esa Unggul, Indonesia
Mury Kuswari -  Program Studi Gizi, Universitas Esa Unggul, Indonesia
Nazhif Gifari -  Program Studi Gizi, Universitas Esa Unggul, Indonesia

Abstract : 140 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.3406
Abstract : 140 Times
PDF : 0 Times
DOI : 10.21580/ns.2019.3.2.3406
PDF Page : 103-114
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103-114

Putri Pratiwi Oktaviani* -  Program Studi Gizi, Universitas Binawan, Indonesia
Meylina Djafar -  Program Studi Gizi, Universitas Binawan, Indonesia
Adhila Fayasari -  Program Studi Gizi, Universitas Binawan, Indonesia

Abstract : 148 Times  |  PDF : 0 Times  |  DOI : 10.21580/ns.2019.3.2.3421
Abstract : 148 Times
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DOI : 10.21580/ns.2019.3.2.3421
PDF Page : 115-126
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115-126
No announcements have been published.
 

contact_mail Principal Contact

Editor In Chief
Fakultas Psikologi dan Kesehatan Universitas Islam Negeri (UIN) Walisongo Semarang

Nutri-Sains : Jurnal Gizi, Pangan dan Aplikasinya
Program Studi Gizi Fakultas Psikologi dan Kesehatan
Universitas Islam Negeri (UIN) Walisongo Semarang,
Jl. Prof Dr. Hamka KM 2 Semarang, Central Java, Indonesia
Phone: 085711599701
Email : nutrisains@walisongo.ac.id

 

 


Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya

Program Studi Gizi Fakultas Psikologi dan Kesehatan (FPK)
Universitas Islam Negeri Walisongo Semarang
Jl. Prof. Hamka KM.2, Semarang, Central Java, Indonesia

Email: nutrisains@walisongo.ac.id

 

ISSN: 2582-3170 (Print)
ISSN: 2541-5921 (Online)

DOI: 10.21580/ns

 

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